Current Vacancies
Glasgow Pond Hotel is a great place to work and develop your career. We offer a wide variety of roles and career development plans to suit most people. Being managed by Portland Hotels, allows us to train, support and encourage our staff to grow within their roles and their overall career development. We are committed to developing all of our employees and consider our workforce an asset to the company
Our vision is to be the best choice for our people and our customers. We are dedicated to providing an environment in which the two most important groups of people, our employees and our customers, get the best from each other. It is only through such quality, pride and dedication from our employees that Glasgow Pond Hotel is successful and will continue to grow and develop
Making a speculative application
If you wish to be considered for a position within our hotel please send your CV to recruitment@pondhotel.com
Events Sales Manager
Department: Conference & Events Job closing date: 02/06/13 Salary/Hourly rate: £18,000 - £20,000 per annum
We are currently recruiting an enthusiastic Events Sales Manager for our busy three star Glasgow Pond Hotel with 137 bedrooms, brasserie, bar, and 3 meeting rooms. We require a dedicated individual who is passionate about delivering excellent customer service. The role will involve enquiry handling, introducing new clients, conducting showrounds and liaising with other departments to ensure consistent delivery of high standards. The ability to identify sales opportunities to maximise revenue is essential. The role also involves making proactive sales calls
Demi Chef de Partie
Department: Kitchen Job closing date: 01/06/13 Salary/Hourly rate: £14,000 per annum
We are currently recruiting a Demi Chef de Partie for our three star Glasgow Pond Hotel with 137 bedrooms, brasserie & bar, and 4 conference & banqueting rooms.
The role will involve:
Running the larder/dessert station
Stock rotation
General running of section
Knowledge of HACCAP
Table D'Hote and Early Bird menu ideas
Liaising with chef on current menu & new ideas
Food & Beverage Assistant - Full-Time & Part-Time
Department: Food & Beverage Department Job closing date: 01/06/13 Salary/Hourly rate: £6.19 per hour
We are currently recruiting for F & B Attendants at our three star Glasgow Pond Hotel with 137 bedrooms, brasserie & bar and 3 conference & banqueting rooms. We are looking to recruit enthusiastic team players who enjoy the excitement of a busy bar and restaurant operation, which offers food all day. You will be the type of person who enjoys a challenge and can ensure a high standard of customer service is offered consistently. You'll be able keep calm, even when under pressure. Responsibilities will include; serving guests, preparing the restaurant and bar for service, ensuring billing procedures and cashing-up procedures are complied with at all times in line with company standards, general cleaning of the F & B areas. You will be involved with food service and drinks service, therefore you will need to be experienced in both areas. You will report to the Brasserie Manager and make an important contribution to the department, including breakfast, lunch and dinner service, and banqueting, as required. Due to the fast paced environment, you will be the type of person who enjoys a challenge and is able to deal with a variety of tasks at once, while ensuring a high standard of customer care is offered consistently
